大师作文网英文介绍中国讲一些吃的.风景.地貌.
来源：学生作业帮 编辑：大师作文网作业帮 分类：英语作业 时间：2024/09/20 23:24:36
英文介绍中国
讲一些吃的.风景.地貌.
讲一些吃的.风景.地貌.
Regional cultural differences vary greatly within China,giving rise to the different styles of food across the nation.Traditionally there are eight main regional cuisines,or Eight Great Traditions (八大菜系):Anhui,Cantonese,Fujian,Hunan,Jiangsu,Shandong,Sichuan and Zhejiang.Sometimes four of the Eight Great Traditions are given greater emphasis (四大菜系),and are considered to be the dominate culinary heritage of China.They are notably defined along geographical lines:Sichuan (Western China),Cantonese (Southern China),Shandong (Northern China),as well as Huaiyang Cuisine (Eastern China),a major style derived from Jiangsu cuisine and even viewed as the representation of that region's cooking.
In modern times,Beijing cuisine and Shanghai cuisine on occasion are also cited along with the classical eight regional styles as the Ten Great Traditions (十大菜系).There are also featured Buddhist and Muslim sub-cuisines within the greater Chinese cuisine,with an emphasis on vegetarian and halal-based diets respectively.
In modern times,Beijing cuisine and Shanghai cuisine on occasion are also cited along with the classical eight regional styles as the Ten Great Traditions (十大菜系).There are also featured Buddhist and Muslim sub-cuisines within the greater Chinese cuisine,with an emphasis on vegetarian and halal-based diets respectively.