THE FISH MARKET SEAFOOD MARKET RESTAURANT怎么样
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THE FISH MARKET SEAFOOD MARKET RESTAURANT怎么样
到加州来总是要尝尝龙虾的.有经验的同事就领到这家店,推门一看到墙上的剑鱼模型,就知道来对了地方.CANADIAN LOBSTER TAIL 和STEAMED LIVE MAINE LOBSTER正好一头一尾整只龙虾都有了.这边的做法和铁板很像,但用的是很粗的铁丝网,看着硕大的龙虾在网上变红,很让人期待啊.跟着 MAINE LOBSTER端上来的还有一条围裙和一把钳子,吃起来果然大费周章.不过总体来说烧得太熟了些,肉虽然很甜,但鲜味差了些.虾尾终究更厚些,里面的肉相对较嫩,味道就跟鲜甜了.大家还点了鱼排,SALMON, TUNA,SWORDFISH都有,不过真吃不出太多差别.还是更喜欢做成生鱼片.周围的客人有点生蚝和STEAMED BERING SEA RED KING CRAB LEGS的,看起来也挺诱人的,下次来可以试试.
The Tokyo Fish Market
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the fish you bought in the market are___ small
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