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凉拌黄瓜的做法(英文版)

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凉拌黄瓜的做法(英文版)
凉拌黄瓜的做法(英文版)
Ingredients:cucumber two,three goals in garlic,Chinese prickly ash,salt,MSG,pointed,vinegar three goals in chili
Production:
1,cucumber peeled,wash,cut,with back into a crush square inch.
2,mashed garlic,add to the amount of add salt,gourmet.
3,moderate heat until an oil into six hot,remove the prickly ash into anti-inflammatory,add pointed out,anti-inflammatory and smell chili peppers and oil poured on a cucumber,together with the tray,stir in moderate vinegar
原料:黄瓜两条,蒜三粒,花椒、盐、味精适量,尖辣椒三粒,醋适量
制作:
1、黄瓜洗净、削皮,用刀背拍碎,切成一寸见方块.
2、蒜捣碎拌入,放入适量的盐、味精.
3、适量食用油倒入铁锅加热至六成热,放入花椒煸一下捞出,再放入尖辣椒煸至香味出,把油和尖辣椒一起浇在盛有黄瓜的盘中,拌入适量醋即成.